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Discover the fresh, vibrant taste of Italian zucchini scarpaccia, a rustic savory bake featuring tender zucchini and a crisp, golden crust.

Ingredients

Scale
  • 1 large Zucchini (or yellow squash as substitute)
  • 1 cup All-Purpose Flour (or whole wheat flour for added fiber)
  • 1/2 cup Cornmeal (or polenta as an alternative)
  • 1 tbsp Baking Powder (ensure it’s fresh for best results)
  • 1/2 tsp Salt (avoid if on a low-sodium diet)
  • 1/4 tsp Black Pepper (or white pepper as a milder alternative)
  • 3 large Eggs (or flax eggs for a vegan version)
  • 1 cup Whole Milk (or almond milk for a dairy-free option)
  • 1/4 cup Olive Oil (or melted butter for a richer taste)
  • 1 cup Parmesan Cheese (or Pecorino Romano as substitutes)
  • 1 tbsp Fresh Thyme (use 1 tsp of dried thyme as an alternative)
  • 1/4 cup Pine Nuts (optional) (or almonds/walnuts instead)
  • 2 cloves Garlic (or garlic powder for a milder taste)
  • 2 tbsp Olive Oil (for drizzling) (drizzle generously before baking)

Instructions

  1. Preheat your oven to 375°F (190°C) and grease the 9×13-inch baking pan with olive oil or line it with parchment paper.
  2. In a large bowl, whisk together all-purpose flour, cornmeal, baking powder, salt, and black pepper until well blended.
  3. In another bowl, whisk together the eggs, whole milk, and olive oil until smooth.
  4. Pour the wet mixture into the dry ingredients and mix gently until just combined.
  5. Fold in sliced zucchini, garlic, Parmesan cheese, fresh thyme, and pine nuts (if using) until evenly incorporated.
  6. Transfer the batter into the greased baking pan and drizzle a little olive oil on the top.
  7. Bake in the preheated oven for 35-40 minutes, until golden brown and firm.
  8. Remove from the oven and let cool for about 10 minutes before slicing and serving.

Notes

Be gentle when mixing to keep your Italian zucchini scarpaccia light and airy., Always choose fresh ingredients for the best flavor., Don’t hesitate to try different herbs for a personal touch.

Nutrition

Find it online: https://margorecipes.com/savory-italian-zucchini-scarpaccia-for-effortless-entertaining/