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Soft, chewy cookies bursting with juicy peaches and warm spices, offering a delightful twist on classic peach cobbler. Perfect for a cozy treat or afternoon snack.

Ingredients

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  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 2 cups peaches, peeled and diced
  • 1/2 cup oats

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Beat softened butter with granulated sugar and brown sugar until light and fluffy (about 2–3 minutes).
  3. Add eggs one at a time, mixing fully after each addition.
  4. Stir in vanilla extract.
  5. Whisk together flour, baking soda, salt, and cinnamon in a separate bowl.
  6. Gradually add the dry ingredients to the wet mixture, mixing on low until just combined.
  7. Gently fold in diced peaches and oats, taking care not to break up the peaches.
  8. Line baking sheets with parchment paper and scoop heaping spoonfuls of dough onto the sheets, spacing about 2 inches apart.
  9. Bake at 350°F (175°C) for 12–15 minutes, until edges are golden and centers feel soft.
  10. Let cookies rest on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.

Notes

Use ripe peaches for best flavor., Cookies stay fresh in an airtight container for up to 3 days., Optional additions: dust with cinnamon sugar or serve with whipped cream., For softer cookies, watch closely and pull out just before edges turn golden., If using frozen peaches, thaw and drain well to avoid soggy dough., Toss diced peaches with cinnamon or nutmeg before folding for extra flavor., Mix in chopped pecans or walnuts for crunch., Swap half the all-purpose flour for almond flour for a gluten-free twist (adjust liquids as needed)., If fresh peaches aren’t in season, use well-drained canned peaches., Add allspice or ground ginger for extra warmth and complexity.

Nutrition

Find it online: https://margorecipes.com/easy-peach-cobbler-cookies/