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A quick and easy peach smoothie blending frozen peaches and canned pears for a naturally sweet and refreshing treat, perfect for a fast snack or simple breakfast.

Ingredients

Scale
  • 4 cups frozen peaches, sliced
  • 1 (15 oz) can sliced pears, with juice

Instructions

  1. Place 4 cups frozen sliced peaches and 1 (15 oz) can sliced pears with their juice into a blender.
  2. Blend on high until creamy and silky smooth, about 1–2 minutes, stopping to scrape down the sides if needed.

Notes

For a richer, creamier peach smoothie, stir in some yogurt or almond milk., Add a splash of orange juice to brighten the flavor., For extra sweetness, drizzle honey to taste., Avoid over-blending to prevent mushy texture., Freeze fresh peaches if frozen are unavailable by slicing and freezing them yourself., Prepare ingredients separately if making ahead to keep them fresh.

Nutrition